There’s one protein that sits a top the dominance hierarchy or protein superfoods
It’s high protein, low in fat, low cholesterol, low calorie, and is exploding with nutrients.
That protein source is elk.
People often ask why we serve Elk as part of our menu, and the answer is pretty simple…
Elk is the heavyweight champion of protein superfoods.
It is the single most potent source of nutrients out of any other protein.
Take a close look at the image at the top of the page.
Any idea what you’re looking at?
It’s an elk wearing the remains of a dead mountain lion that it just fought- and killed.
Badass, right?
But how does that correlate to why you should have elk in your diet?
Elk are a special and strong deer species that live wild, roam free, and eat grass, bushes, and trees.
Even domesticated Elk don’t eat grain and get their nutrition from oats, hay, and grass.
Because of its clean diet and active lifestyle…
Elk’s maintain a strong body composition capable of tearing through all sorts of predators.
Like the mountain lion that was turned into a hat.
Elk is lean and carries an impressive 23 grams of protein per 3 oz.
It’s an excellent source of energy boosting B vitamins, Omega-3 fatty acids, and CLA.
It also has an impressive amount of zinc…
Which plays an important role in reducing inflammation, boosting testosterone, and keeping your immune system strong.
The more nutrient rich a food source, the more satiating it is.
Keeping you fuller for longer and reducing cravings…
Even in a calorie deficit.
This makes elk a PERFECT addition to any fat-loss or lean muscle building diet.
With elk in your diet, not only will you elevate your meals…
You will elevate your results.
